
Product Details
Germination Time: 10-15 days
Sunlight Requirement: 5-7 hours per day, full sun to partial shade
Ideal Climate for Sowing: Warm season crop; best sown in summer and monsoon
Vine Length: Up to 6-10 feet (climbing vine, requires support)
Organic Fertilizer Requirement: 1-2 cups of decomposed cow dung or vermicompost per plant, every 2-3 weeks
Life Span: Annual (perennial in warm, frost-free climates)
Ideal Growing Temperature: 25-35°C
First Harvest: 40-50 days after sowing
Maintenance Required: Low to moderate
Ideal Grow Bag Size: 12x12 grow bag or larger, with trellis/support
Specifications of Desi Malabar Spinach (Bachhali Kura) Seeds
This Desi Malabar Spinach variety is a vigorous, heat-loving climbing vine producing thick, slightly mucilaginous leaves widely used in Indian cooking, particularly in curries and dals. Unlike regular spinach, it thrives in hot, humid weather rather than cool seasons, making it a reliable leafy green option during summer and monsoon when other greens struggle.
Benefits / Uses
Thick, nutrient-rich leaves ideal for curries and dals
Thrives in hot, humid weather — a reliable summer leafy green
Vigorous climbing vine — good for covering trellises and fences
Continuous harvest over an extended period once established
Low-maintenance once the vine is established
Planting and Care for Malabar Spinach
Sowing: Sow seeds ½ inch deep in well-drained, fertile soil. Soaking seeds overnight before sowing can improve germination.
Growing: Provide a trellis or vertical support early, as the vine grows quickly and needs guidance. Water regularly, keeping soil moist but not waterlogged.
Harvesting: Begin harvesting leaves and young shoots 40-50 days after sowing, picking tender growth regularly — this encourages continued vine growth and a longer harvest period.
Precautions While Growing Malabar Spinach
Provide support early, as the vine grows vigorously and can become heavy
Avoid waterlogging, which can lead to root rot
Watch for aphids and leaf-eating pests; use organic pest control methods where needed
Harvest regularly to encourage continued tender leaf growth
Other Names
Botanical Name: Basella alba
Uses in Indian Languages:
Telugu: బచ్చలి కూర (Bachhali Kura)
Hindi: पोई साग (Poi Saag)
Tamil: வாலரி கீரை (Vaalari Keerai)
Kannada: ಬಸಳೆ ಸೊಪ್ಪು (Basale Soppu)
Grow Suggestions
Delivery: Free delivery on orders above Rs. 499. All orders are prepaid, so you pay securely online at checkout.
For shipping timelines and return terms, please see our Shipping Policy and Refund Policy.
Are Vanashree seeds suitable for beginners?
Yes. Our seeds are beginner-friendly and ideal for balcony, terrace, and home gardening.
How do I sow these seeds?
Use loose, well-draining soil, sow at the depth recommended for the crop, water gently and keep the pot in suitable light. See the description for details on this product.
Are these seeds suitable for Indian climate conditions?
Our seeds are selected for home gardens across many Indian climates. Check the sowing season listed on this page for the best time to plant.
How should I store seeds before planting?
Store seeds in a cool, dry place away from direct sunlight, and keep the packet sealed after opening.
| Brand | Vanashree Organics |
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